SQzyme PC-AL is a food grade concentrated liquid Pectinase derived from refined strain of Aspergillus niger through cultivation and submerged fermentation technique. The key enzyme activity provided in this product is Pectin lyase.
》Superior viscosity reduction
》Superior filtration improvement
》Great juicing performance & ratio improvement
》Highly concentrated, lower dossage
》Efficient juice sediment reduction
Working pH range 2.5-5.0, optimum 3.0-4.0;Temperature 25-65°C , favorable at 40-50°C .
0.03-0.15 Liter of SQzyme PC-AL per ton of fruit syrup.